{"id":5179,"date":"2026-06-01T20:12:20","date_gmt":"2026-06-01T12:12:20","guid":{"rendered":"https:\/\/lefrenchquarter.com.au\/?post_type=product&p=5179"},"modified":"2026-06-01T20:28:43","modified_gmt":"2026-06-01T12:28:43","slug":"regal-de-canard-terrine-with-black-truffle-juice-and-20-duck-foie-gras-copy","status":"publish","type":"product","link":"https:\/\/lefrenchquarter.com.au\/?product=regal-de-canard-terrine-with-black-truffle-juice-and-20-duck-foie-gras-copy","title":{"rendered":"D\u00e9lice de Canard with 25% Duck Foie Gras"},"content":{"rendered":"

This terrine with 25% foie gras or Delice de Canard is a superb and luxurious terrine. With pork meat terrine wrapped around a block of sublime duck foie gras, it is delicious and decadent. It can be served as a starter dish, paired with a leafy salad. Or try it as part of a platter with crusty bread or on toasted bread or quality crackers. We recommend refrigerating for a short time before serving.<\/p>\n

Ingredients <\/strong>: Pork meat (origin: France), duck foie gras 25%, duck liver, water, eggs, salt, Armagnac, Port wine, spices, sugar.<\/em><\/p>\n

PRODUCT OF FRANCE<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

D\u00e9lice de Canard with 25% Duck Foie Gras – Maison Godard , 125gr<\/h6>\n

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